Banana-Berry Smoothie Recipe
Servings: 3 servings, 1 cup each
This bright and easy breakfast packs two servings of fruit plus soy protein and fiber.
Ingredients:
- 1 1/4 cups Orange Juice
- 1 Ripe Medium Banana, peeled and sliced
- 1 cup Frozen Blueberries, blackberries or raspberries
- 1/2 cup Silken Tofu
- 2 Ice Cubes, crushed (see Tip)
- 1 tablespoon Sugar, (optional)
- Combine orange juice, banana, berries, tofu and crushed ice in a blender; cover and blend until smooth and frothy. Sweeten with sugar, if desired. Serve immediately.
Calories: 135Carbohydrates: 27 gFat: 2 gSaturated Fat: 0 gUnsaturated Fat: 0 gCholesterol: 0 mgDietary Fiber: 3 gPotassium: 376 mgSodium: 19 mgRecipe Type:
- Breakfast
- Snacks
- Brunch
Cuisine:
- American
Difficulty: EasyHealth Considerations:
- Healthy Weight
- Low Sodium
- Low Cholesterol
- Low Sat Fat
- Low Calorie
- Heart Healthy
- Diabetes Appropriate
- Gluten Free Diet
Audience:
- Vegetarian
- Kid-Friendly
Season:
- Fall
- Spring
- Summer
- Winter